Summer Salad with Mott’s Apple Juice Vinaigrette Dressing
There is nothing like a summer salad! Refreshing and light, it’s the perfect meal after a long day outside. Have you ever tried dressing made with apple juice? Check out this refreshing recipe and keep it around for those hot days when no one wants to cook!
1/4 cup cider vinegar
1/4 cup extra virgin olive oil
1/4 cup Mott’s ® apple juice
2 whole fresh basil leaves
1 teaspoon honey
3/4 teaspoon salt
1/8 tsp course ground pepper
Combine vinegar, olive oil, apple juice, basil, honey, salt, and pepper in a blender or food processor.
Process until it is smooth. Serve chilled over mixed greens and veggies.
Have a variation or recipe of your own? We’d love to hear about it!